Ampeleia is a winery established in 2002 in the Maremma region (Tuscany). It's located in Roccatederighi, a medieval town in the province of Grosseto, and managed by a group of young people including and Elisabetta Foradori and guided by the vineyard manager Marco Tait.
Unlitro is produced from a blend of Alicante, Carignano, Mourvèdre, Sangiovese and Alicante Bouschet grapes coming from the youngest vineyards close to the sea.
Packed in a 1L bottle, ready to drink.
Organic, Biodynamic
Ampeleia Unlitro, 2017, 100CL
- Tuscany / Alicante Nero, Carignan, Mourvedre, Sangiovese, Alicante Bouschet / James Suckling 91
is backordered and will ship as soon as it is back in stock.