Capezzana is owned and managed by the Contini Bonacossi’s since the 1920. Today, the fourth and fifth generations are running together the winery. The family’s approach has always been oriented towards the quality, respect for the nature and the sustainable development of the tradition.
Heterogeneity is the key factor of our terroir, interms of soil composition, exposure and microclimate: 80 hectares of vineyards and 140 hectares of olive groves are certified organic. Our wines represent the character of the land of origin using indigenous yeasts.
80% Sangiovese 20% Cabernet Sauvignon
Maturedin barrels and casks for 12 months + 12 months in bottle before release.