In 2012 following his goals, Charles Van Canneyt, winemaker of domaine Hudelot Noellat decided to start his own micro-negociant label, following the path of many successful growers in the Cote de Nuits.
He partnered with with Johan Björklund, who’s a former wine merchant and how runs the famous Bistro de L'Hotel de Beaune and has been sourcing grapes from exceptional sites such as Chambertin, Clos de Beze, Volnay Santenots, Chevalier Montrachet, Corton Renardes, among others, and produce one or two barrels of each wine per year.
Morey St Denis
100% Pinot Noir, fully destemmed, and matured in 10% new oak
Only HK$ 400 per bottle, packed in original case of 6 bottles